Chinese Food Categories

<< Chinese Food Top
Home arrow poultry
Chinese Food
chicken with peanuts in hot and spicy sauce recipe | asian recipesPopular

Chicken with Peanuts in Hot and Spicy Sauce

Posted by WingsFan91 at recipegoldmine.com 9/5/2001 8:09 am

1/2 pound (225g) boneless chicken legs or shredded chicken
1/2 tablespoon wine
1/2 tablespoon soy sauce
1/4 teaspoon salt
Dash of pepper
3/4 tablespoon cornstarch
1 dried hot pepper, cut into 1/2-inch long, remove seeds
1 teaspoon minced garlic
1 teaspoon sesame oil
Total of 1 1/2 cups each: diced squash, peanuts
2 1/2 tablespoons each: soy sauce, water
1/2 tablespoon each: granulated sugar, wine
1 teaspoon each: vinegar, cornstarch

Mix chicken legs, wine, soy sauce, salt, dash of pepper and cornstarch. Add oil before stir-frying so beef shreds separate easily during frying. Heat oil; stir-fry it until done medium well, then move to side of pan. Use remaining oil to stir-fry pepper, garlic and 1 teaspoon sesame oil until fragrant. Add and stir sponge-gourd and peanuts briefly. Mix and add sauce, water, sugar, wine, vinegar and cornstarch; cover and cook until steaming, then stir to mix well.

Delicous This!
Digg This!
Reddit Tag This!
StumbleUpon This!
Write Chinese Food Review Rating Recommend Print

Chinese Food Recipe Information
Average Visitor Rating: 0.00 (Out of 5)
Number of ratings: 0
Hits: 1684
Added: 0000-00-00 00:00:00
Last updated: 0000-00-00 00:00:00

© 2013 Good Chinese Food
Privacy Policy