Scallops with Vegetables (China)

1 ounce dried mushroomsBoiling water1 pound fresh or thawed frozen sea scallops2 medium yellow onions3 stalks celery8 ounces fresh green beans6 scallions2 tablespoons vegetable oi ...

Seafood Combination (China)

8 ounces fresh or thawed frozen sea scallops8 ounces fresh or thawed frozen shrimp8 ounces fresh or thawed frozen fish fillets8 scallions3 stalks celery1 (8 ounce) can water chestnuts1 ...

Sesame Beef

1 pound beef boneless sirloin steak2 tablespoons granulated sugar2 tablespoons soy sauce1/4 teaspoon pepper1/4 cup finely chopped green onions (3 medium)2 cloves garlic, finely chopped1 tablespoon ses ...

Sesame Chicken

Source: Leeann Chin cookbook2 whole chicken breasts1 egg2 tablespoons flour2 tablespoons cornstarch2 tablespoons water1 teaspoon salt2 teaspoons vegetable oil1/4 teaspoon baking soda1/4 teaspoon wh ...

Sesame Peanut Candy (China)

2 cups granulated sugar1/3 cup white vinegar4 teaspoons water1/2 cup sesame seeds, toasted1 1/2 cups roasted, unsalted, skinless peanutsCombine sugar, vinegar and water in medium sauce ...

Sesame Sauce

Posted by Tiffany at recipegoldmine.com on 2/6/2002, 9:29 amThis condiment-style sauce, adapted from Bruce Cost's Asian Ingredients, brings the flavor of toasted sesame seeds to batter-fried f ...

Shandong Sauce

Posted by WingsFan91 at recipegoldmine.com 8/27/2001 11:43 am2 garlic cloves, finely chopped2 chiles, finely chopped2 spring onions, finely chopped1 teaspoon sugar1 teaspoon sesame oil2 1/2 tablesp ...

Shrimp and Cashew Stir-Fry

1 pound medium size uncooked shrimp 1/3 cup dry roasted cashews 3 tablespoons peanut or vegetable oil 1 medium onion, slivered 1/2 cup thinly sliced celery 6 ounces mushrooms, sliced 1 ...

Shrimp Cantonese

Posted by Annette at recipegoldmine.comServes 4.2 pounds raw shrimp 1 tablespoon oil 1/2 clove garlic Salt 1/2 pound fresh pork, chopped fine 2 tablespoons soy sauce 1/2 cup hot water 1 1/2 table ...

Shrimp Chow Mein

1 pound fresh shelled shrimp1/4 cup soy sauce2 tablespoons cornstarch2 chicken bouillon cubes1 cup boiling water3 tablespoons vegetable oil1 small onion, chopped1/2 cup sliced fresh mushrooms1 ga ...

Shrimp Egg Foo Yung

6 strips bacon, diced1 medium onion, chopped2 cans bean sprouts, drained1 package frozen, cleaned shrimpSalt6 eggsCook onion and bacon over low heat in a heavy skillet until done. When bacon i ...

Shrimp Egg Foo Yung

Posted by WingsFan91 at recipegoldmine.com 8/8/2001 5:45 amWell, I tried Egg Foo Yung at a local Chinese restaurant for the first time the other day and YUMMMM!!!! Loved that sauce they pour a ...

Shrimp Egg Rolls (Chun Gurn)

1/2 cup water1 1/2 eggs1/2 teaspoon salt1/2 cup flour1/4 teaspoon vegetable oil1 tablespoon carrot, shredded1 tablespoon celery, shredded1 tablespoon scallions, diced1 teaspoon salt1 ...

Shrimp Foo Yung

5 eggs 1 cup chopped shrimp 1 cup shredded onion1/4 cup chopped water chestnuts1/4 to 1/2 cup fresh bean sprouts 1/2 cup thinly sliced mushrooms2 tablespoons soy sauceBeat eggs until thick. Add sh ...

Shrimp Omelets (China)

1 cup water4 teaspoons cornstarch1 teaspoon granulated sugar2 teaspoons soy sauce2 teaspoons instant chicken bouillon granules8 eggs1/2 teaspoon salt1/8 teaspoon pepper8 fresh medium mushro ...

12 fresh uncooked large shrimp 1 egg 2 1/2 tablespoons cornstarch 1/4 teaspoon salt Pinch pepper 3 slices sandwich bread 1 hard−cooked egg yolk 1 slice cooked ham (about 1 ounce) 1 green oni ...

Shrimp with Lobster Sauce (Tou Shih Hsia Jen ? Cantonese)

2 cloves garlic, finely chopped2 tablespoons soy sauce1 tablespoon salted black beans, washed, drained and mashed1 teaspoon finely chopped ginger root1/2 ...

Shrimp Fried Rice

Posted by bettyboop50 at recipegoldmine.com May 10, 20018 ounces shrimp (peeled, deveined and no tails)2 cloves garlic (thinly sliced)4 green onions (sliced)3 eggs (beaten)4 cups cooked rice2 ta ...

Silver Paper Chicken

2 pounds de-boned chicken3 tablespoons hoisin sauce1/2 teaspoon five-spice1/4 cup sesame oil3 tablespoons peanut oil plus extra for frying1 clove garlic6 leaves cilantro2 tablespoons flourCut ...

Spiced Chicken (China)

2 (3 pound) broiler-fryer chickensWater1 cup soy sauce1 (2 x 1-inch) piece fresh ginger    root, pared and shredded2 cloves garlic, crushed4 1/2 teaspoons five spice powder3 ...